Edible flowers refer to flowers that can be eaten. "Edible (食べられる) flower (お花)" means just that! Tables and plates become colorful and vibrant, which is so delightful!!
Not only are they super cute in appearance, but they are also packed with nutrients. In Europe (especially in the Netherlands), they are commonly used as food ingredients*
Edible flowers are not special flowers; they are familiar ones like pansies, daisies, and sunflowers. But since they are meant to be eaten, it's important that they are grown without pesticides♩
Integrating the theme flowers from a wedding into meals is also very lovely, right? Delightful meals make guests swoon♡ Here are some edible flower meal recipes that can be used in weddings♡
Not only for weddings and bridal showers but also for home parties inviting guests or anniversary dinners, edible flowers can elevate your hospitality to a new level♡