"Have You Heard of 'Calisson,' the Baked Treat Created by a King of Southern France to Bring a Smile to His Princess?"
2021.10.20 published
Introducing the Sweet of Happiness ♡
Do you know the sweet called "Calisson"??
A diamond-shaped pastry that has been passed down in the Provence region of southern France.
Made by baking a mixture of almonds and candied fruits with orange blossom water and topping it with royal icing, it is a very delicate and sweet treat.
It is also characterized by its soft, chewy texture.
This Calisson is also famous for being called the "Sweet of Happiness"*
Because it is a sweet made by a king for the smile of a princess*
There is a wonderful story behind why it is called the "Sweet of Happiness."
In the 1400s, in France, the royal René d'Anjou (Rene I) was to marry a princess named Jeanne.
Jeanne was said to be a princess who rarely smiled.
So, René ordered a confectioner to create this Calisson to make the princess smile at their wedding!
It is said that the princess smiled at the delicate taste of the Calisson*
Additionally, it became known as the "Sweet of Happiness" due to its similarity in sound to the word "calin," which means gentle kiss, and
its appearance resembling a chalice (calyx).
Isn’t it wonderful? ♡
In southern France, it is often made for celebrations such as birthdays, weddings, and Christmas.
It might be a good gift too*
This romantic origin and the good meaning of Calisson make it perfect as a wedding favor or a small gift.
Many people might not know about it or have never tasted it, so it is likely to be appreciated.
Calissons are sold in various shops in France, but a well-known place that manufactures Calissons in Japan is "La maison JOUVAUD."*
They have stores in Hiroo, Tokyo, Nagoya, and Kyoto.
They also sell online, so be sure to order some♩
➡ Here is the Rakuten product page*